Easiest Way to Make Speedy Slow Cooker Chili

Slow Cooker Chili.

Slow Cooker Chili

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, slow cooker chili. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chili is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Chili is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker chili using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chili:

  1. {Prepare 2 can of black beans.
  2. {Make ready 2 can of pinto beans.
  3. {Make ready 2 can of kidney beans.
  4. {Take 1 can of hominy.
  5. {Make ready 4 cup of water.
  6. {Get 1 each of Ground Beef (1 lb).
  7. {Get 1/4 cup of Chili Seasoning (See my recipe).
  8. {Take of salt.
  9. {Prepare of pepper.

Steps to make Slow Cooker Chili:

  1. Rinse beans and hominy. Place into crock pot. Turn heat to high..
  2. Add the water..
  3. Add the Chili Seasoning..
  4. Using a hot pan. Cook the beef. Season with salt and pepper..
  5. Add beef to crock pot. Cook for at least four hours..
  6. This is the Chili after cooking overnight. I had to add 1 1/2 cups water..
  7. Garnish with cilantro, masa chips, and a little sour cream..

So that's going to wrap this up for this special food slow cooker chili recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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