Recipe of Speedy Crockpot Taco Chili

Crockpot Taco Chili.

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, crockpot taco chili. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Taco Chili is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Crockpot Taco Chili is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crockpot taco chili using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Taco Chili:

1. {Make ready 2 lb of Ground Beef.
2. {Make ready 1 can of Southwest Corn.
3. {Make ready 1 can of Diced Tomatoes.
4. {Make ready 1 can of Garbanzo Beans.
5. {Prepare 30 oz of Black Beans.
6. {Get 2 envelope of Taco Seasoning.
7. {Get 1 packages of Mexican Rice.
8. {Get 1 cup of Diced Onions.
9. {Get 2 cup of Diced Bell Peppers (of your choice).
10. {Prepare 1 cup of Beef Broth.

Instructions to make Crockpot Taco Chili:

1. Drain all canned items..
2. Add all ingredients into crockpot..
3. Cook on low for 4+ hours..
4. Serving suggestions: salsa, tortilla chips, lettuce, cheese, and sour cream..
5. Enjoy!.

So that is going to wrap it up with this exceptional food crockpot taco chili recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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